You have to try these. My friend, Lisa raves about them here.I didn't really believe that a cookie could be THAT good, but just look at the ingredients...as if they didn't have me at chocolate malt...they had to go and add creme fraiche, cream cheese, AND half and half!!! Unbelieveable. They are really good chilled, and get better the next day in my opinion...if they stay around that long. And an added bonus is that they are really rich, too rich for my kids, so I get to eat them all. If you can't handle the filling(wuss!) you can fill them with ice cream. This is the perfect cookie for ice cream sandwiches(my search is over) they are nice and flat, but still chewy and can hold up to the melting ice cream. But really, don't waste them on ice cream, make the filling. Thanks Lisa, I hope lots of packages full of malt powder start coming to your doorstep! Get the recipe here.
Photo: marthastewart.com
7 comments:
Yes, since I wrote that post malt powder has been falling from the sky over here. Oh, wait. Wouldn't that be nice.
You're absolutely right about how perfect these are for ice cream sandwiches! And you're also right about the fact that it would sorta be a waste to make them without putting in the filling. Maybe some filling and some ice cream? Mmmmmmmm.
ohhh yummmmm!!!!
Thanks for stopping by Jenni! I'm glad I can help out! I must say, you've got some yummy things on your blog that I will be trying...starting with these cookies!
Oh my gosh! I don't think I was born with that "too rich" gene. Because those cookies got better the more I ate. And I ate a lot. THANKS AGAIN for the birthday treat!
They're chocolate! That's enough for me!!
YOU POSTED! YAY!!!!!!
and YUM!
Wonder if I can get malt powder here. Doubt it...! (Might have to make a Christmas request from my mom...)
:)
Jenni, Jenni, Jenni...I have NEVER seen you eat ALL of anything. But if you liked them that much, I will try them.
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