You have to try these. My friend, Lisa raves about them here.
I didn't really believe that a cookie could be THAT good, but just look at the ingredients...as if they didn't have me at chocolate malt...they had to go and add creme fraiche, cream cheese, AND half and half!!! Unbelieveable. They are really good chilled, and get better the next day in my opinion...if they stay around that long. And an added bonus is that they are really rich, too rich for my kids, so I get to eat them all. If you can't handle the filling(wuss!) you can fill them with ice cream. This is the perfect cookie for ice cream sandwiches(my search is over) they are nice and flat, but still chewy and can hold up to the melting ice cream. But really, don't waste them on ice cream, make the filling. Thanks Lisa, I hope lots of packages full of malt powder start coming to your doorstep! Get the recipe here.