Wednesday, September 13, 2006
It's Autumn Time, It's Autumn Time
...the leaves are turning brown...so it's nice to live in New England in the fall. I think we get a peek at fall before anyone else does. It is my most favorite of the seasons for many reasons. I was born in the fall, so I feel a special connection to the season. I love what everyone else loves, the crisp, cool air, the smell, the crunch crunch of the leaves under your feet as you walk, the colors, the way the sun looks at 4:00p.m., the fact that Halloween, my most favorite of holidays is around the corner, the wearing of jackets and cozy sweaters, and how can I forget the food? Apple cider, caramel apples, hot chocolate and warm drinks, the hot meals cooked in the oven after a summer hiatus, it's all just so comforting. I've been thinking about the first thing I will cook this fall, one of my favorite meals. Click here for the recipe. I love this because it is quick, easy, and an entire meal on one pan. It really says fall to me. I love it. Robert, however, will be eating ramen that night.