Friday, October 13, 2006

Is there anything better?

Do you love this apple juice as much as I do? Mmmmmm. I better jump on the apple bandwagon before apple season is over. I have a recipe for apple fritters that I love. The recipe says to fry in bacon fat, but I just use butter. I am sure it would be delicious with the bacon fat. Let me know what you think.








Apple Fritters

1 cup flour
1 t. baking powder
1/2 t. salt
2 T. sugar
1 beaten egg
1/2 cup milk
1 apple peeled and chopped or grated
bacon fat(or butter) for frying

Sprinkle with mixture of:
1/2 cup confectioners sugar
1 t. cinnamon

Mix dry ingredients except confectioner's sugar and cinnamon. Beat egg, add milk and add to dry ingredients, then gently fold in apples. Drop by spoonfuls and fry in a medium hot skillet/fry pan in lots of butter until golden brown and set in center. Roll in confectioner's sugar/cinnamon when hot. Eat.

8 comments:

Kathryn said...

Thank you for a new apple idea...I need one. Still have at least 15 lbs. left.

That apple juice is the best of the best.

Lindsey said...

Yes....fritters. If I wasn't on a diet (ha,ha) I'd totally go for the bacon fat. Is this the one you entered in that contest?

lisapow said...

ohhh that would hit the spot - yummy - thanks!

jenjen said...

Hi thanks for posting the recipe. You're right nothing could be better.

Lindsey said...

Are you back, Jenni?! I gotta hear about your trip--and the food, of course.

Erin said...

These look so yummy. Perfect for a rainy fall day.

Barbara said...

HI jenni - nice sounding fritter. Thankks for participating.

Brilynn said...

These would be great with maply syrup too!