Friday, October 13, 2006

Is there anything better?

Do you love this apple juice as much as I do? Mmmmmm. I better jump on the apple bandwagon before apple season is over. I have a recipe for apple fritters that I love. The recipe says to fry in bacon fat, but I just use butter. I am sure it would be delicious with the bacon fat. Let me know what you think.

Apple Fritters

1 cup flour
1 t. baking powder
1/2 t. salt
2 T. sugar
1 beaten egg
1/2 cup milk
1 apple peeled and chopped or grated
bacon fat(or butter) for frying

Sprinkle with mixture of:
1/2 cup confectioners sugar
1 t. cinnamon

Mix dry ingredients except confectioner's sugar and cinnamon. Beat egg, add milk and add to dry ingredients, then gently fold in apples. Drop by spoonfuls and fry in a medium hot skillet/fry pan in lots of butter until golden brown and set in center. Roll in confectioner's sugar/cinnamon when hot. Eat.

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